Dine with us
Restaurant
SEVA
Family-Friendly Dining · Saturday & Sunday · 12:00–16:00 · Singureni Manor
Restaurant SEVA
Family-Friendly Dining
SEVA is born from the Singureni forest. The name means sap, the living current that rises through the tree, and our kitchen follows the same rhythm.
Modern Romanian cuisine, simple and seasonal, led by Chef Alexandru Dumitru. Much of it comes from the forest around us: truffles, wild garlic, cherry plums gathered by hand.
Everything is made in-house, before your eyes. Bread, focaccia and desserts come out of our open pastry kitchen. Small plates arrive first, for those who want a glass and a slow start. The menu is à la carte, with something for every taste, vegetarian dishes included. Children are welcome, and nobody is in a hurry.
Restaurant SEVA
About SEVA
The material of the place
SEVA is built from the material of the place: oak wood, travertine stone, enamelled ceramics and through-dyed matte paper. The deep green of the forest and the soft green of moss carry the organic flow of the sap. Everything invites a natural state of contemplation and stillness.
The kitchen
Modern Romanian cuisine, led by Chef Alexandru Dumitru. We cook simply, with care for the season and for good ingredients. Many come from the Singureni forest itself: truffles, wild garlic, cherry plums we gather ourselves. The season writes the menu.
Everything in the open
At SEVA, the kitchen has nothing to hide. Bread, focaccia and desserts take shape in our patisserie, right in front of you. Everything on the table is made in-house.
A table for everyone
The menu is à la carte, made for every taste, from meat dishes to vegetarian plates. Nothing fussy, nothing rushed. Before the starters, a few tapas to share over a glass.
SEVA & La Hambar
SEVA is the relaxed side of the estate: casual, kids-friendly, with weekend brunches and an easy pace. La Hambar remains the neo-Romanian fine dining experience, adults only, with a more focused menu. Two places, the same care for the season.
Restaurant SEVA
Every weekend, the forest sets the table
Two days, two tables. Lunch on Saturday, brunch on Sunday, both shaped by what the season brings to the garden and the farm.
Every Sunday · 12:00–16:00
Equestrian Sunday Brunch
A Sunday brunch shaped by the season and by life at the stables. Shared plates, slow conversation, and room for children to explore. The afternoon is yours.
Every Saturday · 12:00–16:00
Forest Saturday Lunch
Saturday lunch at the edge of the forest. Dishes from the garden and the farm, served without ceremony, for families and friends who come for the day.
Singureni Manor
Culinary experiences
Beyond the weekend table: themed brunches, seasonal dinners and gatherings around the fire. See what comes next at SEVA.
Christmas at Singureni Manor 2026
New Year’s Eve at Singureni Manor 2026–2027
Rooted in the forest.
Singureni.
Polo Cup